Mangwon Market in Seoul: A Local Food Market Worth Visiting

Travelers exploring a traditional food market inspired by Mangwon Market in Seoul

Mangwon Market offers a different side of Seoul from the city’s palace districts, major shopping streets, and famous tourist markets. Located in Mapo-gu, the traditional market is surrounded by the everyday neighborhood of Mangwon-dong and sits within easy reach of the Hangang River. That combination makes it particularly useful for travelers who want to eat … 더 읽기

What Is Han River Ramyeon? A First-Timer’s Guide to Eating Ramen by the Han River

Travelers eating freshly cooked ramyeon beside the Han River in Seoul at sunset

A packet of instant noodles, a self-service cooker and a seat overlooking the Han River may not sound like a major Seoul attraction. But together, they have become one of the city’s most recognizable casual food experiences. Known as Han River ramyeon, or Hangang ramyeon in Korean, the ritual is simple: buy a packet of … 더 읽기

Gwangjang Market in Seoul: What to Eat and Know Before You Go

Travelers exploring food stalls inside Gwangjang Market in Seoul

For many first-time visitors to Seoul, Gwangjang Market appears on the itinerary for one obvious reason: food. Rows of sizzling bindaetteok, bite-sized gimbap, steaming tteokbokki and busy counters serving yukhoe have made the market one of Seoul’s most recognizable food destinations. Social media and travel videos have only expanded its international profile. But Gwangjang Market … 더 읽기

What Is Tteokbokki? How Koreans Really Eat Korea’s Famous Spicy Rice Cakes

Tteokbokki Korean spicy rice cakes served at a local Korean bunsik shop

Walk past a Korean street-food stall or a small bunsik shop around lunchtime, and there is a good chance you will see a pan filled with bright red sauce and chewy rice cakes. That is tteokbokki (떡볶이), one of Korea’s most recognizable comfort foods. For Koreans, however, tteokbokki is more than simply “spicy rice cakes.” … 더 읽기